摘 要
随着全球农业可持续发展需求的日益增长,传统化学防治手段带来的环境污染和生态破坏问题凸显,农作物病虫害绿色防控技术成为现代农业发展的必然选择。本研究旨在探讨农作物病虫害绿色防控技术的理论基础与发展策略,以期为实现农业绿色发展提供科学依据。通过对国内外相关文献资料的系统梳理与分析,从生态学、生物学、环境科学等多学科视角出发,深入剖析绿色防控技术的原理机制。结果表明,物理防治、生物防治、生态调控等绿色防控措施在减少化学农药使用量、保护生态环境方面具有显著优势。创新性地提出构建基于生态系统服务功能的综合防控体系,强调生物多样性保护与生态平衡维护的重要性。主要贡献在于整合多学科理论资源,形成一套完整的绿色防控技术框架,为制定相关政策法规提供理论支撑,同时为农业生产实践中的具体应用指明方向,促进农业可持续发展。
关键词:绿色防控技术;农业可持续发展;生物多样性保护
Theoretical Foundations and Development Strategies for Green Pest Management in Crops
ABSTRACT
With the increasing demand for sustainable development of global agriculture, the problems of environmental pollution and ecological damage caused by traditional chemical control methods are prominent, and green crop pest prevention and control technology has become an inevitable choice for modern agricultural development. The purpose of this study is to explore the theoretical basis and development strategy of green crop pest prevention and control technology, in order to provide scientific basis for the realization of agricultural green development. Through systematic review and analysis of relevant literature at home and abroad, from the perspective of ecology, biology, environmental science and other disciplines, the principle and mechanism of green prevention and control technology are deeply analyzed. The results showed that green control measures such as physical control, biological control and ecological regulation had significant advantages in reducing the use of chemical pesticides and protecting the ecological environment. It innovatively proposed the construction of a comprehensive prevention and control system based on ecosystem service functions, emphasizing the importance of biodiversity protection and ecological balance maintenance. The main contribution is to integrate multidisciplinary theoretical resources to form a complete set of green prevention and control technology fr amework, provide theoretical support for the formulation of relevant policies and regulations, and point out the direction for specific applications in agricultural production practice to promote sustainable agricultural development.
KEY WORDS:Green Prevention And Control Technology;Agricultural Sustainable Development;Biodiversity Conservation
目 录
摘 要 I
ABSTRACT II
引言 1
第一章 绿色防控技术的理论基础 2
1.1 农作物病虫害发生机制 2
1.2 生态系统平衡原理 2
1.3 绿色防控理念溯源 2
第二章 绿色防控技术体系构建 4
2.1 物理防控技术应用 4
2.2 生物防治技术进展 4
2.3 生态调控措施实施 4
第三章 绿色防控技术集成模式 6
3.1 综合防控策略制定 6
3.2 关键技术组合优化 6
3.3 区域适应性分析 6
第四章 绿色防控技术推广策略 8
4.1 技术推广体系建设 8
4.2 农民培训与教育 8
4.3 政策支持与保障 9
结 论 10
参考文献 11
致 谢 12